Which ingredients ensure a stable blood sugar level?
The menus contain high-quality muscle meat, low-calorie vegetables, fruit and herbs. Besides this, carbohydrates that lead to a rapid release of glucose are deliberately avoided. The fibre-rich composition promotes a stable glucose level, which means that nutrients are continuously released into the bloodstream. Blueberries, fenugreek, lupin, artichoke leaves, cumin, sage and thyme round off the menus.
